Press Release

Turi Foods in Media.

OSI International Foods (Aust) and Turi Foods Announce a Merger


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Today, OSI International Foods (Aust) and Turi Foods announced the merger of their Australian operations, to be known as Turosi Pty Ltd. This merger will create a strong strategic alliance and will enable Turosi to offer a full range of food solutions to the market place. This merger will complement the strong OSI brand with the existing food brands of La Ionica, Bannockburn, Golden Farms and Colonial Farm.

Turi Foods is a family owned company based in Thomastown with facilities throughout Victoria. They are one of the largest poultry processors in Australia, supplying major supermarkets, quick service restaurants, specialty chicken retailers, butcher shops, and roast chicken outlets. 

“OSI and Turi Foods have determined that a shared ownership will enable the organisation, whose cultures are similar, to share their expertise to build a world-class food solution group.  We look forward to bringing together the dedicated teams at OSI and Turi Foods.” Sam Cuteri –Chairman Turi Foods

OSI International Foods (Aust) is a privately owned company supplying major quick service restaurants, food service markets and retail outlets across the Asia Pacific region with food solutions across a range of proteins.

“OSI and Turi have each built businesses of strong reputation with the customers they serve.  With the merger between OSI and Turi, we see tremendous potential to serve our customers in new, innovative ways and offer more opportunities for our mutual teams to excel together in this exciting organization, Turosi.” David McDonald – Director OSI

Turi Foods and OSI will continue to operate their plants, out of Thomastown and Geelong, Victoria, while further processed products will continue to be manufactured at Broadmeadows, Victoria, Eagle Farm, Queensland and Blacktown, New South Wales along with their various farming operation in Victoria.


This merger will take effect from the 4th of May, 2018.

If you would like more information, please contact:

Contact John Flynn Chris Turner
Telephone 07 3624 4200 03 9495 5300



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